Full Time Form of Study
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BACHELOR'S DEGREE STUDY
DURATION AND COST OF FULL FORM OF BACHELOR'S DEGREE STUDY, THE LANGUAGE OF TRAINING - RUSSIAN
NAME OF THE FACULTY |
DURATION OF TRAINING |
COST |
MECHANICAL FACULTY |
full-time form - 4 years |
2250$ per year
|
TECHNOLOGICAL FACULTY
|
full-time form - 4 years |
2250$ per year |
CHEMICO-TECHNOLOGICAL FACULTY |
full-time form - 4 years |
2250$ per year
|
FACULTY OF ECONOMICS |
full-time form - 4 years
|
2250$ per year
|
ENGINEERING AND TECHNOLOGICAL FACULTY
|
full-time form - 4 years |
2250$ per year |
SPECIALTIES OF FULL FORM OF BACHELOR'S DEGREE STUDY IN THE RUSSIAN LANGUAGE
Faculty |
Specialty |
Specialization |
Mechanical |
Technological Machines and Equipment |
Technological Machines and Equipment (Food and Processing Industries) |
Equipment and Technologies of Vacuum, Compressor and Low Temperature Techniques |
Refrigerating Machines and Installations |
|
Air Conditioning Systems |
||
Automation of Technological Processes and Production |
Automation of Technological Processes and Production (Food Industry) |
|
Automation of Technological Processes and Production (Chemical Industry) |
||
Information Systems and Technologies |
Information Systems and Technologies (Food Industry) |
|
Information Systems and Technologies (Chemical Industry) |
||
Technological |
Food Production from Vegetable Raw Materials |
Bread Products Technology |
Technology of Bakery and Confectionery Products |
||
Technology of Fermentation and Winemaking |
||
Technology of Long-Term Food and Quality Management |
||
Technology of Products for Functional and Baby Food |
||
Chemico-Technological |
Food Production from Animal Raw Materials |
Technology of Meat and Meat Products |
Technology of Milk and Dairy Products |
||
Food Production and Catering Management |
Food Technology and Catering Management |
|
Technology of Fiber and Film Materials and Products |
Technology of Fiber and Film Materials and Products |
|
Engineering and Technological |
Environmental Protection Activities |
Environmental Monitoring |
Economic |
Accounting, Analysis and Audit |
Accounting, Analysis and Audit in Industry
|
Commodity Research |
Commodity Management |
|
Engineering Economics |
Innovative Projects Management in Industry |
|
Economic Safety of Enterprise |
||
Finance and Credit |
Financial Management in Industry |
|
Technology of Hospitality Industry |
Restaurant and Hotel Activities |
SPECIALTIES, DURATION AND COST OF FULL-TIME FORM OF BACHELOR'S DEGREE'S STUDY,
LANGUAGE OF STUDY - ENGLISH
NAME OF THE FACULTY |
SPECIALTY |
DURATION OF TRAINING |
COST |
ECONOMIC |
Engineering Economics |
4 years
|
2500$ per year
|
Finance and Credit |
FULL-TIME FORM OF MASTER'S DEGREE STUDY
2023-2024 ACADEMIC YEAR
SPECIALTIES, DURATION AND COST OF FULL FORM OF MASTER'S DEGREE STUDY IN THE RUSSIAN LANGUAGE
Faculty |
Specialty |
Specialization |
Duration |
Cost |
Economic |
Commodity Research and Examination of Goods |
Commodity Research and Examination of Food and Culinary Products |
1 year |
2450 $ per year |
Engineering Business |
- |
2 years |
2450 $ per year |
|
Mechanical |
Machines, Aggregates and Processes |
Machines, Aggregates and Processes in Food Industry |
1 year |
2450 $ per year |
Refrigeration and Climate Control Equipment |
||||
Automation |
Automation in Food and Chemical Industry |
|||
Chemico-Technological |
Production and Processing of Polymers and Composites |
- |
1 year |
2450 $ per year |
Food Production from Animal Raw Materials |
Technology of Meat and Dairy Products |
|||
Food Production and Catering Management |
- |
|||
Technological |
Food Production from Vegetable Raw Materials |
Biotechnology of Food Products |
1 year |
2450 $ per year |
Technology of Treatment, Storage and Processing of Vegetable Raw Materials |
SPECIALTY, DURATION AND COST OF FULL FORM OF MASTER'S DEGREE STUDY IN THE ENGLISH LANGUAGE
NAME OF THE FACULTY |
SPECIALTY |
DURATION OF TRAINING |
COST |
FACULTY OF ECONOMICS
|
Engineering Business
|
2 years
|
2700 $ per year
|
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